Molly Yeh’s Prosciutto and Swiss Croissant Strata | Girl Meets Farm | Food Network – Whatfinger News' General Dispatch
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HomeWhatfinger NewsMolly Yeh’s Prosciutto and Swiss Croissant Strata | Girl Meets Farm | Food Network

Molly Yeh’s Prosciutto and Swiss Croissant Strata | Girl Meets Farm | Food Network

A strata is a layered breakfast casserole made with bread, cheese, and fillings soaked in an egg mixture before baking. Molly uses buttery croissants in this strata as a nod to the croissants that Nick brought on their first date bike ride. It’s perfect for their anniversary or anyone with old croissants.

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