Standard Blog Whole Post – Page 3056 – Whatfinger News' General Dispatch
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Monday / April 13.
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If you don’t like eggplant, I don’t blame you. Cooked solo and it leaves something to be desired. However, if you try my air fried eggplant recipe you just might end up eating eggplant regularly like I do now. The big secret is Panko that imparts a fantastic crunchiness to the texture. Oh, and soon I will be showing you an ingredient that will take these air fried eggplants to the next level. You can guess what that ingredient is in the comments below.

https://www.youtube.com/watch?v=TOknHYV5NbU If you don't like eggplant, I don't